Composition of the buffet breakfast


petit déjeuner

Served from 7 to 10 am, in the form of a buffet, it features over 30 products.

  • Adults: €10
  • Children aged 5 to 16: €6.90
  • Children under the age of 5 Free



Bread, etc.

Baguette, whole-grain bread, mini-pastries (chocolate croissant and croissant), sliced brioche, home-made cake, pound cake, rusks, cereal (cornflakes, honey pops, coco pops).



Coffee (espresso and instant), tea (Earl grey, black, lemon, red fruit and mint), decaf, cappuccino, milk (hot and cold), mineral water, fruit juice (orange and apple).


Fruit baskets, fruit salad, dried fruits (dates, figs, apricots, prunes), compote.

Dairy products

Home-made rice pudding and home-made egg pudding, fromage blanc, yoghurt (plain and with fruit).


Savoury toppings

Boiled ham, salami, cheeses.

Sweet toppings

Jams (apricot, strawberry, redcurrant, raspberry and cherry), spreads, honey.

Other products

Unsalted butter, semi-salted butter, caster sugar, Canderel.


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